Thursday, February 26, 2015
Tuesday, February 17, 2015
Caught this pic while surfing the net. As you can see, this underwater sea roach knows how to party. However, it should be ready for the BBQ grill soon. Anyone for succulent, beer marinated lobster meat? Taste great and less filling! LOL!
Posted by Pau Hana Club at 1:29 PM
Thursday, February 5, 2015
- ▼ February (3)